Get more flavor from your favorite red wine by letting it breathe in minutes rather than hours! The Philip Stein® Wine Wand is a breakthrough device that uses natural energy to aerate wine, enhancing flavors and aroma almost instantly.

The elegant wand with encapsulated glass jewels uses natural frequencies to perfectly aerate wine.  By inserting the wand into a wine bottle/decanter for 5 minutes, or in a glass for 2 or 3 minutes, the Philip Stein® Wine Wand releases the wine's natural aromas and flavors to achieve their full potential while not changing the taste you love.

The nature of wine in a bottle is that it is organic and alive.  Within the bottle a process takes place that helps the fermented grape juice mature into nectar that has been the life-blood of people for centuries, even millenniums.

When first opened, wine is like a person coming up from being underwater - it too has to breathe and find harmony with the environment since it has been without air.  Letting a wine breathe helps to rid it of the vapors of alcohol, sugars, tannins and acidity that make it ferment.  Only a wine that is allowed to breathe can become the artwork a wine maker intended.  The challenge has been having the discipline and patience to endure the two+ hours it would typically take to achieve complete aeration - we now help you do it in less than five minutes.

Philip Stein® is the leader in mind-body wellness using natural frequency-based technologies in luxury products.  The Wine Wand has been created to accelerate the aerating process of wine by replicating the natural frequencies of air and oxygen, and infusing them into the wine.  This process allows your favorite wine to be perfected and ready to drink in only 2 or 3 minutes. 

All Philip Stein® luxury products are permanently imbedded with the natural frequency-based technologies and the Philip Stein® Wine Wand is a beautiful and indispensable part of any oenophile's collection.

The Philip Stein® Wine Wand has been sommelier-tested and received their highest scores, but to test it for yourself, pour a small amount of wine from a freshly opened bottle into two identical glasses, placing them several feet apart on a non-conductive surface (not glass or metal). Place the wand into one glass, wait 2 to 3 minutes and taste the difference!

The difference is most significant with a freshly opened bottle since the aerations process starts the moment you open it.

The full bouquet and taste of wine can be enjoyed within minutes, not hours.

Compact and fashionably elegant, the  Philip Stein® Wine Wand is the perfect travel companion.

The  Philip Stein® Wine Wand preserves the natural aroma and taste of your wine during the aeration process.